Ethiopia

Cup Notes: Floral, Nutmeg, Tart

Roast Level: Light

Origin: Sede Washing Station, Konga
Yirgacheffe, Ethiopia

Processes: Natural

Varietal: Heirloom Ethiopian Varieties

Roaster Notes:
A lovely intro to light coffee, with a very gentle tartness.
The toasty notes of the nutmeg balances out the moral floral notes, preventing either from being overwhelming.
Lovely for filter brewing, and makes a refreshing iced coffee.
Espresso is bright, with tart acidity.

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